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Actually, the china was something like Corningware. Not English china, but not paper plates either. Glassware and flatware were not deluxe, but certainly not plastic like on the airlines. Yes, the talapia was quite good. I also had it on the Crescent on the way to New York. Equally good.

I recently rode on the Sunset Limited, the Crescent, and the Lake Shore Limited and found that the staff on each of these trains to be, for the most part, efficient and friendly. Occasionally there are jerks who shouldn't be in customer service, but I think you find that most anywhere.

Steve, I was recently on the westbound LSL from New York to Chicago. There was a remodeled dining car on the train, with traditional tablecloths, good china, and stainless flatware. The service was excellent. Best of all, the food was top-notch, especially the talapia that I had for dinner...