Ted Bell
Service Attendant
Awesome! I seriously love you guys.BTW I think there are just a few threads here at AU about the overly self-rightous who ride Amtrak. :giggle:
Awesome! I seriously love you guys.BTW I think there are just a few threads here at AU about the overly self-rightous who ride Amtrak. :giggle:
The Governor Walker Memorial Cafe and Diner!That's right. Do away with the diner and cafe and just install vending machines, 'cause the only thing that matters is being on the train. :wacko:Are you people serious? No wonder there is another post (thread?) for fat people. Who cares about the eggs? Get on the train and enjoy the ride.
And our arteries are so clogged that we're all about to have heart attacks - right there on the train.Wait, talking about eggs means we're all fat?
Seriously?
What is your problem? Nobody here has done anything to you, so why are you being a jerk?Wait. Seriously (yep, I used that word). And I didn't capitalize every word. What is wrong with you Jim? Are you ok?
That is why they make AED's and train the crews to use them!And our arteries are so clogged that we're all about to have heart attacks - right there on the train.Wait, talking about eggs means we're all fat?
Seriously?
I don't know but I just noticed that you are into urban decay ? Do you explore abandoned building ? I love it.What is your problem? Nobody here has done anything to you, so why are you being a jerk?Wait. Seriously (yep, I used that word). And I didn't capitalize every word. What is wrong with you Jim? Are you ok?
Agreed.IHOP, Denny's, Waffle House, Cracker Barrel, etc. have managed to provide cooked to order eggs with the simple notation on the menu that undercooked eggs pose a risk. I don't think Amtrak did this to reduce liability...
You might regularly stay overnight at your local Ihop, Denny's, Waffle House, Cracker Barrel, etc etc, but IMHO, most people leave after they finish eating their salmonella laced eggs. That's one major difference. If anyone gets sick on a LD Amtrak train, Amtrak has to deal with it on-board.I believe, it has a lot more to do with ease of preparation, than risk of salmonella....Ihop, Denny's, Waffle House, Cracker Barrel, etc etc has managed to provide cooked to order eggs with the simple notation on the menu that undercooked eggs pose a risk. I don't think Amtrak did this to reduce liability, as much as reduce lost waste when they're cooked wrong, and get breakfast out faster.
Deal with it? What does that mean? I've gotten sick on trains, planes, and taxis and nobody had to deal with it but me. The only time anyone has offered to do anything about me getting sick was when I stayed at a resort with their own nurse and clinic. Did Amtrak start hiring nurses recently or is this just some sort hypothetical thing nobody but you is aware of?You might regularly stay overnight at your local Ihop, Denny's, Waffle House, Cracker Barrel, etc etc, but IMHO, most people leave after they finish eating their salmonella laced eggs. That's one major difference. If anyone gets sick on a LD Amtrak train, Amtrak has to deal with it on-board.
My bloodline is genetically predisposed to alcoholism. I recently went on a trip where a friend of mine got drunk nearly every day and generally made a real ass of himself. That experience opened my eyes to what a terrible and useless vice alcohol can be. I'll probably never walk a completely sober path, but I've been making the effort to cut back on my consumption so it plays a much smaller role in my life than it did in the past.Sorry everyone. It was my birthday yesterday. I was very depressed and treated it with alcohol. My sincere apologies.
Thank you Ms. Blue. Cheers.A belated Happy Birthday Ted. Sorry it was a depressing one. (hug)
The risk of salmonella in eggs from decently-run free-range chicken farms is essentially zero. Don't worry about eating undercooked eggs if you bought them yourself at the farmer's market, or if your local artisanal restaurant did.You might regularly stay overnight at your local Ihop, Denny's, Waffle House, Cracker Barrel, etc etc, but IMHO, most people leave after they finish eating their salmonella laced eggs. That's one major difference. If anyone gets sick on a LD Amtrak train, Amtrak has to deal with it on-board.I believe, it has a lot more to do with ease of preparation, than risk of salmonella....Ihop, Denny's, Waffle House, Cracker Barrel, etc etc has managed to provide cooked to order eggs with the simple notation on the menu that undercooked eggs pose a risk. I don't think Amtrak did this to reduce liability, as much as reduce lost waste when they're cooked wrong, and get breakfast out faster.
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